A wedding with a pulse
Beachside ceremony, golden-hour terrace drinks, a reception cooked by a restaurant kitchen — then the lounge, the vinyl and, for guests who want it, the gaming floor. It doesn't feel like a function because it isn't one.
220
guest reception capacity
Built around the details
Terrace ceremonies
Marina-front ceremonies at golden hour with full styling.
Real kitchen
Reception menus written by our executive chef, not a banquet list.
One coordinator
A dedicated wedding specialist from first visit to last dance.
Built-in after-party
The lounge runs until 2am — no buses, no venue change.
"The best receptions are the ones where nobody checks the time."
Your evening, step by step
From first enquiry to last pour, the experience is choreographed — here's the shape of it.
Start a bookingWalk the venue together
A hosted inspection at the time of day your ceremony would run.
Design the day
Menus, styling, timings and the after-party — shaped around you.
Taste everything
A full menu tasting for two before you lock the run-sheet.
Get married
Your coordinator runs the day; you just show up and enjoy it.
220
guest reception capacity
1
dedicated coordinator
3
event spaces, one venue
A look inside
Everything in the package
- Dedicated wedding coordinator
- Terrace ceremony styling and seating
- Custom reception menu with tasting for two
- Beverage packages and signature cocktail design
- After-party lounge access until late
- Preferred rates with local hotels and photographers
From $4,800
Packages from 40 to 220 guests · dedicated wedding coordinator included
Ceremony, reception and after-party in one venue with a coordinator, custom menus and styling.
"We got married on the terrace at sunset, ate food our guests still mention, and never had to move anyone anywhere. Perfect."
Hannah & Luke Barrett
Married at Coral Cove, March
Before you book
Yes — most couples hold the ceremony on the terrace at golden hour, then move straight into the reception space.
The dining room converts to a ceremony space with the same marina outlook — confirmed with you the week prior.
Entirely — your tasting covers the proposed menu, and our chef rewrites it around your preferences.
The main floor is open to 18+ guests as usual, and private fun-money tables can be added to your after-party.